Locations Directory

An American-inspired tavern experience with diverse entrees and homemade recipes. Specializing in char-broiled burgers cooked to order; an assortment of your favorite seafood dishes like garlic broiled shrimp and savory lemon butter salmon; or even homemade Italian recipes so you can indulge in your pasta cravings. This family-based restaurant was started in Mechanicsburg, Illinois, in 2009 by Stewart Conn.