On a Wednesday morning, Mary Beth Carter is busy dipping chunks of fresh walleye into cornmeal and plopping them into sizzling oil. Her “kitchen” consists of a closet-sized area in a small gray-shingled building in front of her fish market. She serves walleye, catfish, and carp through the three tiny windows of the concession stand. […]
Food & Drink
Posted inFood & Drink
More than eggs
Sure, there are plenty of places in town that can serve up a fine breakfast of two eggs over easy or maybe a glazed doughnut or three. But if you want to make that first meal of the day a treat, there are a few interesting options with atmospheres to match the food. They might […]
Posted inFood & Drink
Fiery food
There are diehard enthusiasts who won’t give up the taste of grilled food, even in the dead of winter. But for most people, only warmer temperatures bring out the backyard barbecue. Geoff Bland is one of the diehards. He fires up his gas grill three or four times a week, all year long. “I love […]
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The hunt is on!
When the April days grow warmer and trees begin bursting with buds, the phone at the Main Street Tap in Beardstown starts ringing. “Everybody’s getting itchy,” says Donnie Herter, owner of the bar. No it’s not springtime allergies he’s talking about. It’s the local customers who are eagerly awaiting their first taste of morel mushrooms. […]
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Beyond the boxed lunch
Don’t visit Bentoh’s expecting the food to fall into a simple category. Bentoh’s offers sushi but isn’t a sushi bar. It offers Japanese bentos–which consist of meat and vegetables served over rice and accompanied by chilli sauce or a teriyaki glaze–but it isn’t just a Japanese restaurant. Its menu also includes Thai dishes and fresh […]
