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Curve Inn
3219 S. Sixth Street Road B217-529-5806Kitchen hours: Mon. – Thu.: 11am-2pm and 5-9pm; Fri. – Sat: 11am-9pm; Sun 11am-7pmHouse-made potato chip or tator tot nachos
Served with your choice of BBQ pulled pork, garlic butter pork or taco meat. Dine in or to go, no problem. Just tell us what you want on them — diced tomatoes, green onions, jalapenos, feisty cheese sauce, black olives, sour cream and salsa. Drink specials include the Corona family for $3.25 or $4 El Jimador margaritas. Order from the full menu https://www.thecurveinn.com/menu. |
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Blue Margaritas Mexican Bar & Grill Springfield3151 Horizon – Springfield217-670-1394
Mon.-Tues.: 11am-9pm, Fri. & Sat. 11am-10pm, Sunday 11am-9pm
Blue Margaritas’ Nachos SupremosA bed of fresh chips covered with white cheese sauce and topped with guacamole, sour cream, pico de gallo and jalapeños. Served with your choice of ground beef or chicken. How can you resist a cold, mouthwatering margarita made with our homemade margarita mix and el Jimador tequila? |
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Main Gate Bar & Grill2143 N. 11th St. (across from Illinois State Fair main gate)217-528-8940Breakfast 6am-11am, 11am, Lunch and dinner menu 11am-midnight.
Trio del Tacos – Three crispy fried tortillas (one chicken, one ground beef and one steak), filled with lettuce and pico de gallo, and topped with chipotle mayo and taco sauce.Loaded Nachos – Tortilla chips, homemade cheese sauce, taco meat, shredded cheese, onions, tomatoes, jalapenos, salsa and sour cream.Watermelon Picante Punch – Wash down all that delicious food with an el Jimador tequila-infused watermelon punch that has a slight kick of jalapeno. Support them now and order from their full menu. https://www.maingatebargrill.say2eat.com/order-onl… |
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| Chadito’s Mexican American Grill3030 S. Sixth St.217- 529-8226Mon.-Sat. 10am-8pm. Closed Sundays.Two smoked pulled pork tacos served with sweet Carolina BBQ sauce and topped with a corn salsa. |
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The
Taco Joint
230½ South Grand Ave. East 217-331-3536 Mon – Fri 11am – 8pm, Saturday 11am – 4pm Nachos Libres (top pic)
Carnitas, smoked brisket and grilled chicken topped with queso, pico de gallo
and chipotle BBQ sauce!
Vampiro
The Taco Joint
230½ South Grand Ave. East 217-331-3536 Mon – Fri 11am – 8pm, Saturday 11am – 4pm Slow-cooked, tender brisket thrown face down into a blend of cheeses and grilled ‘til crusted, then served in a corn tortilla with black bean dip and cilantro. |
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| Trade Winds Pub and Eatery1700 Recreation Drive217-679-3482Serving hours: 11am-8pm. Closed Sunday during off season. Mexican ShoeCarne asada on toasted jalapeno cornbread, topped with our homemade queso cheese sauce and tomatoes, black beans and roasted corn salsa. |
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