Going green isn’t just about hybrid cars, compact fluorescent light bulbs or low-flush toilets. It’s for the garden, too.Environmentally friendly ideas from recycling milk jugs into patio
As the gardening season gets into full swing, we can be assured of a few things: flowers will bloom, weeds will grow and our bodies will ache. However, preventing some aches and pains is within our co
The arrival of spring is a sure sign of yellow daffodils, green lawns and garden fresh salad. This spring try growing leafy greens, one of the easiest vegetables to grow. You are sure to enjoy the bes
Fried okra, collard greens and fresh salsa have become favorite food dishes of junior gardeners from the 21st Century Program, Graham Elementary School. This summer these students nurtured a 484-squar
Until the end of World War II, most gardeners saved their own vegetable and flower seeds because high-quality seeds were not always readily available. Today, affordable high-quality seeds are availabl
What tastes better on a cool fall day than an apple plucked right off the tree? Well, maybe a fresh apple pie, homemade applesauce, or apple butter. This month the fruit is ripening in backyards and c
After more than 150 years, many Illinois State Fair traditions remain. Since its beginning in 1853, the Illinois State Fair has encouraged the production of high-quality agricultural livestock and com
Just a short 15-minute drive northwest of Springfield is a unique roadside market that offers freshly picked sweet corn, a variety of garden-fresh produce and Illinois agriculture products. Seaney Far
Sightings of adult Japanese beetles began in mid-June. Since then they have been seen munching on roses, crabapples, lindens, raspberries, apple trees, basil and much more. Feeding on plants generally
This month, gardeners have the opportunity to explore the backyard sanctuaries of several Springfield private properties. In addition gardeners can enjoy watching the creative transformation of nature